Initial boiling point and crystallization (freezing) of non-electrolyte solutions
Initial boiling point and crystallization (freezing) of non-electrolyte solutions calculation with Raoult's law and using the directory of cryoscopic and boiling constants
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Initial boiling point and crystallization (freezing) of non-electrolyte solutions
Digits after the decimal point: 1
Crystallization temperature (freezing)
Boiling temperature
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